Tim Lang on food
Posted: 01 Mar 2013, 22:51
A lecture about the state of the world's nutrition from a bloke who is worth listening to.
http://www.youtube.com/watch?v=O0FhOXDkB4w
http://www.youtube.com/watch?v=O0FhOXDkB4w
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Imagine if the US and Canada stopped exporting food. The countries that receive it now would be up the creek as no other exporter has enough reserves to make up the difference.biffvernon wrote:Even before peak oil we managed to mal-distribute food quite successfully. If peak-oil triggers the collapse of international trade it might even force food to be grown locally - good for the poor bad for the corporates.
The importing countries are up the creek because USA, Canada and the EU have dumped food surpluses on less developed nations, ruining indigenous agriculture, bankrupting farmers and pushing populations into cities. The tragedy of Africa is of the West's making.vtsnowedin wrote:Imagine if the US and Canada stopped exporting food. The countries that receive it now would be up the creek as no other exporter has enough reserves to make up the difference.biffvernon wrote:Even before peak oil we managed to mal-distribute food quite successfully. If peak-oil triggers the collapse of international trade it might even force food to be grown locally - good for the poor bad for the corporates.
Good stuff - if anyone hasn't watched it yet it's worth 40 minutes of your time.biffvernon wrote:A lecture about the state of the world's nutrition from a bloke who is worth listening to.
http://www.youtube.com/watch?v=O0FhOXDkB4w
mal-distribute enough to feed expoential population growth, enough for 7billion people wheras before oil it was 1.5billion, before industrial revolution it was 800m, before globalizeation started to take hold.. 500mbiffvernon wrote:Even before peak oil we managed to mal-distribute food quite successfully.
peak oil will not be good for the poor.biffvernon wrote: If peak-oil triggers the collapse of international trade it might even force food to be grown locally - good for the poor bad for the corporates.
Maybe a couple of hundred out of a population of 100,000 plus doesnt seem that importantbiffvernon wrote:And Somalia is doing so well a lot of Somalis who came to Britain are going back there. http://www.bbc.co.uk/news/world-africa-21626770
Collapse of world trade means end of food aid thats keeping people alive, at present in these fat times we have a billion people without enough to eat, lots of them living in deserts. I don't see them all farming they will either migrate or die .biffvernon wrote:Even before peak oil we managed to mal-distribute food quite successfully. If peak-oil triggers the collapse of international trade it might even force food to be grown locally - good for the poor bad for the corporates.
And 1.8 billion (was it?) with too much to eat. There is a distribution problem, but also a power problem, with large food corporations distorting matters,jonny2mad wrote:Collapse of world trade means end of food aid thats keeping people alive, at present in these fat times we have a billion people without enough to eat, lots of them living in deserts. I don't see them all farming they will either migrate or die .
Do you you have any data on how many people are 'artificially' kept alive due to food aid? How does that figure compare with the the number that aren't able to farm competitively because of western subsidies and dumping?jonny2mad wrote:Collapse of world trade means end of food aid thats keeping people alive, at present in these fat times we have a billion people without enough to eat, lots of them living in deserts. I don't see them all farming they will either migrate or die .